Discover our company
Composed of experts at the heart of manufacturing who focus on paying great attention and respect to high standards of quality, Compagnie des Pâtissiers is the preferred partner of professionals for all their pastry needs. The company also develops ranges for consumers.
Creating emotions through taste, our pastry chefs innovate to enhance tradition and replicate the touch of a pastry chef on a large scale and thus offer their customers the good taste of home-made pastries. The teams are split into two production sites in the heart of two beautiful French regions, Provence and Normandy.
Our pastry chefs
The pastry chefs of Compagnie des Pâtissiers creatively mix traditional know-how and innovation to create the best frozen pastries available on the market.
Those pastries passionates driven by desire to share good products are split in various departments of the company, from the creation of recipes in the research and development department, to all stages of manufacturing on the lines in the factories.
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45 Avenue André Roussin, 13016 MARSEILLE
Tel : 04 42 29 81 11
170, 2e Avenue ZAC St Charles
ZI Ecoparc - Allée des Erables