Raw Flans

Coconut Flan

Filling made with desiccated coconut, clear sweet flavour. Ideal for summer displays or exotic product ranges.

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Strip · 700 gØ216 mm · 1 kgØ216 mm · 1.3 kgØ270 mm · 2 kg

Weight: 700 g
Servings: 6
Case: 15 pcs
Storage: 24 months at −18 °C

Ingredients and allergens

water, sugar, wheat flour (gluten), whole milk powder, desiccated coconut 5.3%, butter (milk), pasteurized whole egg (eggs), amidon modifié et amidons (dont blé) (gluten), cream (milk), salt, thickener: E415, aroma, food coloring: E160a, E101, stabilizer: E407.

Contains: gluten, milk, eggs. May contain: nuts, soya.

Nutrition facts

	100 g	1 serving
Energy (kJ)	991	1,160
Energy (kcal)	237	277
Fat (g)	12	14
of which saturates (g)	8.7	10
Carbohydrate (g)	29	34
of which sugars (g)	19	22
Fibre (g)	1.4	1.6
Protein (g)	3.6	4.2
Salt (g)	0.23	0.27

Preparation

Préchauffer le four à 180 °C. Sans décongélation préalable, cuire le flan à 180 °C pendant 45min. Refroidissement : 2h30 à température ambiante puis démouler le flan avant de le placer 3h00 au réfrigérateur à 0-4 °C. Conservation : 72h maximum dans un réfrigérateur ou en vitrine réfrigérée de 0 à 4 °C.

Weight: 1,000 g
Servings: 8
Case: 8 pcs
Storage: 24 months at −18 °C

Ingredients and allergens

water, sugar, wheat flour, desiccated coconut, whole milk powder, butter (milk), pasteurised whole egg, cream (milk), modified starch, icing sugar with starch (sugar, starch), wheat starch, salt, flavouring, colours: E160a, E101, thickener: E415, stabiliser: E407.

Contains: gluten, milk, eggs. May contain: nuts, soya.

Nutrition facts

	100 g	1 serving
Energy (kJ)	998	1,667
Energy (kcal)	239	399
Fat (g)	12	20
of which saturates (g)	9.1	15
Carbohydrate (g)	28	47
of which sugars (g)	19	31
Fibre (g)	1.5	2.5
Protein (g)	3.6	6
Salt (g)	0.23	0.38

Preparation

Preheat the oven to 180 °C. Bake from frozen at 180 °C for about 45 min. Cool for 2 h 30 at room temperature, unmould, then chill for 3 h at 0-4 °C. Keeps 72 h maximum at 0-4 °C..

Weight: 1,300 g
Servings: 8
Case: 8 pcs
Storage: 24 months at −18 °C

Ingredients and allergens

water, sugar, wheat flour, desiccated coconut 6.2%, whole milk powder, modified starch and starches (including wheat), pasteurised whole egg, butter (milk), cream (milk), flavouring, thickener: E415, colours: E160a, E101, salt, stabiliser: E407.

Contains: gluten, milk, eggs. May contain: nuts, soya.

Nutrition facts

	100 g	1 serving
Energy (kJ)	935	1,519
Energy (kcal)	224	363
Fat (g)	9.9	16
of which saturates (g)	7.6	12
Carbohydrate (g)	30	48
of which sugars (g)	21	34
Fibre (g)	1.4	2.3
Protein (g)	3.3	5.4
Salt (g)	0.13	0.22

Preparation

Preheat the oven to 180 °C. Bake from frozen at 180 °C for about 50 min. Cool for 2 h 30 at room temperature, then chill for 3 h at 0-4 °C. Keeps 5 days maximum at 0-4 °C..

Weight: 2,000 g
Servings: 12
Case: 8 pcs
Storage: 24 months at −18 °C

Ingredients and allergens

water, sugar, grated coconut 6.4%, whole milk powder, wheat flour (gluten), amidon modifié et amidons (dont blé) (gluten), pasteurized whole egg (eggs), cream (milk), butter (milk), aroma, food coloring : E160a, E101, thickener : E415, salt, stabilizer : E407.

Contains: gluten, milk, eggs. May contain: nuts, soya.

Nutrition facts

	100 g	1 serving
Energy (kJ)	899	1,502
Energy (kcal)	215	359
Fat (g)	9.5	16
of which saturates (g)	7.3	12
Carbohydrate (g)	29	48
of which sugars (g)	21	35
Fibre (g)	1.4	2.3
Protein (g)	3.2	5.3
Salt (g)	0.12	0.21

Preparation

Preheat the oven to 180 °C. Without defrosting beforehand, cook the flan at 180 °C for about 75 minutes. Cooling: 2.5 hours at room temperature then unmold the flan before placing it in the refrigerator for 3.5 hours at 0-4 °C. Storage: 72 hours maximum in a refrigerator or refrigerated display case at 0 to 4 °C.

Data from the plant’s technical sheets (Normandy).

Range: Raw Flans · Service Products · Bake Off
Made in: Normandy, France · IFS Food certified site
For: Bakeries, pastry shops, food service, distribution

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Frozen pastry made in Normandy by Compagnie des Pâtissiers, at an IFS Food certified site.

All formats

Format	Weight	Servings	Pieces / case
Strip · 700 g	700 g	6	15
Ø216 mm · 1 kg	1,000 g	8	8
Ø216 mm · 1.3 kg	1,300 g	8	8
Ø270 mm · 2 kg	2,000 g	12	8

Coconut Flan

All formats

In the same range