Tart Shells

Shortcrust Shell

Shortcrust in round format. Neutral flavour, ideal for savoury tarts, light quiches or mixed preparations.

Choose a format

Ø100 mmØ124 mmØ260 mmØ270 mm

Weight: 55 g
Servings: 1
Case: 70 pcs
Storage: 18 months at −18 °C

Ingredients and allergens

rice flour, wheat flour (gluten), butter (milk), water, salt.

Contains: gluten, milk. May contain: nuts, eggs, soya.

Nutrition facts

	100 g	1 serving (55 g)
Energy (kJ)	1,470	809
Energy (kcal)	352	193
Fat (g)	17	9.3
of which saturates (g)	12	6.6
Carbohydrate (g)	43	24
of which sugars (g)	0.9	0.5
Fibre (g)	1.6	0.9
Protein (g)	5.8	3.2
Salt (g)	1.2	0.64

Preparation

Filled base: Fill the base of your appliance and bake for 20-25 minutes at 175 °C. Adjust the cooking time according to the filling and your oven. Thawing instructions.

Weight: 65 g
Servings: 1
Case: 64 pcs
Storage: 18 months at −18 °C

Ingredients and allergens

rice flour, wheat flour (gluten), butter (milk), water, salt.

Contains: gluten, milk. May contain: nuts, eggs, soya.

Nutrition facts

	100 g	1 serving (65 g)
Energy (kJ)	1,470	956
Energy (kcal)	352	229
Fat (g)	17	11
of which saturates (g)	12	7.8
Carbohydrate (g)	43	28
of which sugars (g)	0.9	0.6
Fibre (g)	1.6	1
Protein (g)	5.8	3.8
Salt (g)	1.2	0.75

Preparation

Filled base: Fill the base of your appliance and bake for approximately 30 minutes at 170 °C. Adjust the cooking time according to the filling and your oven.

Weight: 300 g
Servings: 10
Case: 16 pcs
Storage: 18 months at −18 °C

Ingredients and allergens

rice flour, wheat flour (gluten), butter (milk), water, egg yolk, salt.

Contains: gluten, milk, eggs. May contain: nuts, soya.

Nutrition facts

	100 g	1 serving (30 g)
Energy (kJ)	1,469	441
Energy (kcal)	351	105
Fat (g)	17	5.2
of which saturates (g)	12	3.6
Carbohydrate (g)	42	13
of which sugars (g)	0.9	0
Fibre (g)	1.5	0
Protein (g)	6.1	1.8
Salt (g)	1.1	0.34

Preparation

Filled base: Without defrosting, fill the base of your appliance and bake for 35-40 minutes at 170 °C. Adjust the baking time according to the filling and your oven.

Weight: 320 g
Servings: -
Case: 8 pcs
Storage: 18 months at −18 °C

Ingredients and allergens

rice flour, wheat flour (gluten), butter (milk), water, salt.

Contains: gluten, milk. May contain: nuts, eggs, soya.

Nutrition facts

	100 g	1 serving (40 g)
Energy (kJ)	1,541	616
Energy (kcal)	369	147
Fat (g)	18	7
of which saturates (g)	12	5
Carbohydrate (g)	46	18
of which sugars (g)	1	0
Fibre (g)	1.7	0.7
Protein (g)	6.1	2.4
Salt (g)	1.4	0.54