Tart Shells
Frangipane Stick Shell
Stick shell filled with frangipane. The elongated format ideal for bar tarts, rectangular entremets and elaborate displays.
- Available formats
- 110×35 mm stick
- Packaging
- 40 pcs / box · raw frozen
- Range
- Tart Shells · Service Products · Bake Off
- Made in
- Normandy, France · IFS Food certified site
- For
- Bakeries, pastry shops, food service, distribution
Frozen pastry made in Normandy by Compagnie des Pâtissiers, at an IFS Food certified site.
