Tart Shells
Cocoa Sweet Tart Shell
Cocoa sweet pastry, intense chocolate colour and flavour. Brings character and originality to red berry tarts, ganaches or chocolate fillings.
- Available formats
- Stick 110×35 mm · Ø80 mm round
- Packaging
- 40 pcs / box · raw frozen
- Range
- Tart Shells · Service Products · Bake Off
- Made in
- Normandy, France · IFS Food certified site
- For
- Bakeries, pastry shops, food service, distribution
Frozen pastry made in Normandy by Compagnie des Pâtissiers, at an IFS Food certified site.
