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Tartlet Chocolate Caramel & Hazelnut

A chocolate & hazelnuts tartlet, on a pure butter sugar dough shell, filled with a milk chocolate and caramel ganache, with a crunchy nuts pieces topping. Very addictive recipe ! An indulgent and crunchy recipe, delicious with a coffee cup for dessert or for an afternoon tea time. Straight edges. Product ready to serve, in an aluminimum mold (after 4h of defrost at +4°C). A saving time product !

CODE DIAMETER WEIGHT COOKING UNITS PER CARTON
S9541
28284
D100
D82
90g
70g
BAKED
BAKED
24
36

Our sales team is at your disposal to cater for any special dietary requests, changes to the recipe or sizing of a product, or the removal of taste or fragrance.

Our commitments

pur beurre
farine française
fabrication française
sans conservateur
sans huile de palme
sans colorant
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